Waterford Estate Cabernet Sauvignon is a flagship red from the Helderberg region of Stellenbosch, South Africa. Crafted from grapes grown in granite-rich soils, this wine reflects the estate’s commitment to terroir-driven expression. The 2019 vintage, in particular, showcases bold blackcurrant aromas, complemented by fresh fynbos and a pronounced minerality. The palate is defined by bright acidity, silky yet firm tannins, and a concentrated fruit character, culminating in a long, structured finish that promises graceful aging
Tasting Notes:
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Appearance: Deep ruby red with a vibrant rim.
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Aroma: Intense blackcurrant and blackberry notes, interwoven with hints of fynbos, graphite, and subtle earthy undertones.
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Palate: Medium to full-bodied with a velvety texture, showcasing flavors of dark fruit, pencil lead, and a touch of spice.
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Finish: Long and structured, with firm tannins and a lingering minerality.
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ABV: 14%
Serving Suggestions:
Best served at 16–18°C. Pairs excellently with grilled meats, hearty stews, or aged cheeses. Its bold character also makes it suitable for cellaring, allowing it to evolve gracefully over the years.