Two Oceans Sauvignon Blanc is a dry white wine produced in the Western Cape of South Africa by Bergkelder Ltd (also handled by Two Oceans Wines / Distillers Corporation). It’s made from 100% Sauvignon Blanc grapes. The wine emphasizes youth and vibrancy: fermented in stainless steel to preserve fresh fruit aromas, with minimal oak influence so that the varietal character shines through.
Tasting Notes:
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Appearance: Pale straw with slight green highlights; bright and clear.
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Aroma: Fresh citrus (lemon, lime), gooseberry and tropical fruit; plus a herbaceous / grassy note and a hint of fig or green herbs.
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Palate: Dry, light-to-medium body; tangy citrus and gooseberry flavours dominate, balanced with crisp acidity; soft lingering tropical fruit and a touch of green fig/herb.
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Finish: Clean and refreshing with lingering citrus zest, mild herbaceous notes; not overly long but pleasant, with good drinkability.
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ABV: ~ 12-13.5%
Serving Suggestions:
- Chill well (around 8-10 °C) to bring out the crisp acidity and refreshment.
- Excellent with seafood (especially shellfish, grilled fish), light poultry dishes, or vegetarian fare (salads, asparagus, green beans).
- It also works nicely as an aperitif or with fresh cheeses like feta or goat cheese.
- Good in hot weather; serving it extra cold or as part of a wine spritzer can be very enjoyable.
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