Spier Signature Sauvignon Blanc is a white wine from the Western Cape, South Africa, produced by Spier Wine Farm. Crafted using grapes from vineyards influenced by cool maritime breezes, it is fermented in stainless steel to preserve delicate aromatics and pure varietal character. A wine meant to be fresh, expressive, and versatile.
Tasting Notes:
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Appearance: Pale straw with slight green hues, bright and clear.
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Aroma: Gooseberry, passionfruit, green fig, green bell pepper, hints of citrus.
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Palate: Crisp and juicy; lime, green apple, tropical fruit layers balanced by lively acidity, mineral undertones.
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Finish: Clean, refreshing and brisk; lingering citrus and fruit with a polished, dry edge.
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ABV: ~13% (ranges ~12.6–13.6%)
Serving Suggestions: Serve chilled (8-10 °C). Excellent with seafood (shellfish, sushi), fresh salads, goat’s cheese, or light poultry. Also great as an aperitif or with dishes featuring citrus or herbs.
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