Bitola Dry Red is a popular Portuguese wine that embodies the richness of the region’s winemaking heritage. With a robust 14% ABV, it delivers a well-balanced dry profile layered with ripe fruit and subtle spice, making it a versatile choice for both special occasions and everyday enjoyment. Its depth and structure highlight Portugal’s tradition of producing expressive and food-friendly wines.
Tasting Notes:
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Appearance: Deep ruby red with a rich, velvety core
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Aroma: Ripe dark fruits—blackberries and plums—enhanced by earthy and spicy notes
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Palate: Full-bodied and dry with flavors of dark berries, gentle oak, and balanced tannins
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Finish: Long and smooth with lingering fruit and spice
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ABV: 14%
Serving Suggestions: Best served at 16–18 °C. Excellent alongside grilled meats, roasted vegetables, hearty stews, or aged cheeses. Ideal for gatherings, festive meals, or relaxed evenings with bold flavors.
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