Zedda Piras Mirto is an authentic liqueur from Sardinia, made using hand-harvested myrtle berries that grow wild on the island. Bottled in 700ML, this unique spirit delivers intense aromas of herbs, spices, and ripe berries, leading to a smooth, bittersweet flavor with a lingering finish. Deeply rooted in Sardinian tradition, Mirto is often enjoyed as a digestif, served chilled after meals, or used in creative cocktails for an herbal twist. Zedda Piras, one of the most renowned producers of Mirto, has perfected this liqueur to embody the essence of Sardinia’s landscape and heritage, making each sip a journey into Mediterranean culture.