Muscador Rosé is a sparkling rosé wine made from Muscat grapes in France, specifically from a wine line that emphasizes aromatic character and fruity sweetness. It is produced using the Charmat or tank method, resulting in lively bubbles and a gentle mousse. The style is sweet (sometimes “doux” or semi-sweet), with prominent floral notes like jasmine or rose, plus fruity flavours such as strawberry, red berries and sometimes citrus touches. Best served chilled, Muscador Rosé is aimed at light moments — apéritif, desserts, or casual celebrations.
Tasting Notes:
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Appearance: Pale to medium pink with vibrant, persistent bubbles; clear and bright.
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Aroma: Floral hints (jasmine or rose), fresh Muscat blossoms, sweet red fruit (strawberry, perhaps raspberry), citrus peel.
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Palate: Sweet and juicy; dominant red berries, Muscat fruit sweetness, soft citrus lift; gentle effervescence that carries flavours lightly.
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Finish: Short to medium; lingering sweetness with fruit fade-out, a final floral or citrus whisper.
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ABV: ~11.5%
Serving Suggestions:
Serve very chilled (6-8 °C) in a flute or wine glass to showcase bubbles. Pair with light desserts (fruit tarts, sorbets), fresh fruit, soft cheeses or creamy puddings. Also good as an apéritif or for toasting on warm evenings.
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